The Benefits of
Breastfeeding and
the Risks of Not Breastfeeding
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Excerpted from Breastfeeding:
Investing in California?s Future
Breastfeeding Promotion Committee Report to the California Department of Health
Services
January 2007
Breastfeeding is good for
infants
Human milk is uniquely suited for human infants
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Human milk is easy to digest and contains all the nutrients that babies need
in the early months of life.
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Evidence suggests that the quantity and duration of breastfeeding are directly
related to the degree of protection provided. Exclusive breastfeeding for 6
months, followed by continued breastfeeding plus solid foods, provides the
greatest benefit.
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Breastmilk contains hormones and other factors that help infants grow and
mature.
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Immune factors in human milk protect the infant from a wide variety of
illnesses including diarrhea, ear infections, neonatal sepsis, and pneumonia.
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The composition of breastmilk is unique for each mother and baby. When a
mother is exposed to an illness, the specific antibodies she makes against it
are passed to her baby through her milk.
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In several large studies, children who had been breastfed for at least 6
months scored statistically significantly higher on tests of intelligence than
those who had not.
Children who are not breastfed are at greater risk for a
variety of diseases
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Formula-fed infants are more likely to suffer from diarrhea in the first 12
months.
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Infants who are not breastfed for at least 4 months are twice as likely as
those who are breastfed for 4 months or more to suffer from ear infections in
the first year of life. Infants who are not breastfed for at least 6 months are
at greater risk for recurrent ear infections.
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Formula-fed infants are at greater risk for dangerous infections such as lower
respiratory illness.
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Children who are not breastfed are at greater risk for Type 1 and Type 2
diabetes.
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Children who are not breastfed are at greater risk for early childhood dental
caries.
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Children who are not exclusively breastfed for the first few months are at
greater risk for childhood overweight and subsequent obesity.
Breastfeeding protects infants from life-threatening
illnesses
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Premature infants who do not receive human milk are at a greater risk for
life-threatening gastrointestinal disease.
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Some studies indicate that lack of breastfeeding is a risk factor for sudden
infant death syndrome (SIDS) and overall infant mortality.
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Breastfeeding is protective against life-threatening respiratory illnesses
such as those caused by respiratory syncytial virus.
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Breastfeeding is protective against infant botulism, a rare but deadly
disease.
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Formula-fed infants are at greater risk for dangerous infections such as
meningitis and bacteremia.
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Children who are not breastfed may be at greater risk for some childhood
cancers, including leukemia.
Breastfeeding is Good for
Mothers
Breastfeeding helps mothers recover from childbirth
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Breastfeeding helps the uterus to shrink to its pre-pregnancy state and
reduces the amount of blood lost after delivery.
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Breastfeeding mothers usually resume their menstrual cycles 20 ? 30 weeks
later than formula-feeding mothers, which may be protective against iron
deficiency.
Breastfeeding keeps women healthier throughout their lives
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Mothers who breastfeed are at reduced risk for breast, endometrial, and
ovarian cancers.
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Mothers who breastfeed for at least 3 months are more likely to return to
their pre-pregnancy weight than those who do not.
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Breastfeeding mothers who do not have a history of gestational diabetes are at
reduced risk for Type 2 diabetes.
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During lactation, total cholesterol, LDL cholesterol, and triglyceride levels
decline while the beneficial HDL cholesterol level remains high.
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Breastfeeding can be an important factor contributing to child spacing among
women who do not use contraceptives. Greater intervals between children are
associated with better health outcomes among mothers and their infants.
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Breastfeeding reduces maternal stress, promotes confidence, encourages bonding
with the newborn, and may reduce risk of postpartum depression.
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Mothers who breastfeed may be protected against rheumatoid arthritis.